Z-incubator

Events · Pastries & products

Pastries & products: one year on

One year on. The bakery from the first morning comes back, and so does the folding table.

When
Thursday, November 5 at 8:00 a.m. – 9:30 a.m.
Where
The kitchen
Who
Open to everyone
Seats
40
A small simple desk in a quiet room, the doorway to the floor ahead.

One year since the first one, which was nineteen people, a folding table and two boxes from the bakery. No agenda, no name tags, bring one thing you made this year.

Hosted by The floor.

No tickets

Just come.

Free, and open to everyone. Nothing to register for; come at the time above and say hello at the front desk.

Tell us you are coming

Also coming up

Sep 176:00 p.m.

Masterclass · The board room

Masterclass: Supply chain, from prototype to supplier

Season two opens with the session members asked for most: finding, vetting and negotiating with a manufacturer, and what it really costs to land a pallet in Edmonton.

Oct 18:00 a.m.

Pastries & products · The kitchen

Pastries & products: October

The monthly one. A bakery brings the pastries, everybody brings one thing they make, and nobody gives a talk.

Oct 156:00 p.m.

Masterclass · The board room

Masterclass: When to move to a storefront

Half deciding whether a storefront is a good idea for you at all, half reading the lease line by line if it is. Taught by Zenith Commercial.

Every event is included with a desk.

Day pass, pay as you go, resident: the programme is the same for all three. There is no separate ticket.