Events · Workshop
Workshop: Getting ready for the winter markets
A working session two weeks before Royal Bison, Make It and the Butterdome sale: the table, the pricing card, the float, and the one question that sells more than any sign.
- When
- Thursday, November 12 at 6:00 p.m. – 8:00 p.m.
- Where
- The board room
- Who
- Members and day passes
- Seats
- 18
Members who have done six or more markets run this one. You leave with your table layout drawn, your pricing card written, and a checklist you will use at six in the morning on a Saturday. If you have not applied to Edmonton Made’s holiday-market programme yet, do that before you come.
Hosted by Market veterans on the floor.
Eventbrite
Registration is on Eventbrite
Free for members and day passes; register so we know the count. The Eventbrite page opens in a new tab.
Members: included, register so we know the count. Day passes get in if there is a seat on the night. Non-members can buy a day pass at the door.
Also coming up
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Season two opens with the session members asked for most: finding, vetting and negotiating with a manufacturer, and what it really costs to land a pallet in Edmonton.
Pastries & products · The kitchen · Open to everyone
Pastries & products: October
The monthly one. A bakery brings the pastries, everybody brings one thing they make, and nobody gives a talk.
Masterclass · The board room · Members and day passes
Masterclass: When to move to a storefront
Half deciding whether a storefront is a good idea for you at all, half reading the lease line by line if it is. Taught by Zenith Commercial.
Every event is included with a desk.
Day pass, pay as you go, resident: the programme is the same for all three. There is no separate ticket.